My passion has always been about the people. Nothing makes me happier than training restaurant employees to do more catering. It’s the work we are focused on at The Catering Institute.
I believe that the only way to really impact sales in a positive way is through ongoing development and training. I was doing research on the importance of training and found this video. Thought I’d share it here.
Want to get more catering sales? Invest in your people. Send them to a Catering Sales Management Workshop in Dallas this October.
Certainly, you will yield results.