As you all know, I am always looking for content specific to restaurant catering at the MMS Catering Institute. Then I found this…. Jeffrey Gitomer addressing a catering sales manager’s question about compensation…. I’ll post it here for your consideration…
I can think of some more ideas. Can you? Please share your thoughts in the comments below…
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- A Restaurant Catering Rewards & Loyalty Program – Meet the Guys at Punchh! (erledardick.com)
- 5 Reasons to Attend @gitomer training with @noahrickun (philgerbyshak.com)